There was a quick, delicious, and easy Romanian dessert going around on Tik Tok a while ago and I finally decided to try it. Let me tell you, I was not disappointed at all. It only requires a few ingredients and you can even make a low calories version of it.
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INGREDIENTS:
- butter – 125 grams
- white flour – 200 grams (or almond flour)
- white sugar – 200 grams (or any sweetener)
- milk – 1 liter
- cacao powder – 2 tablespoons
- vanilla essence
INSTRUCTIONS:
- In a bigger pan melt the butter then add the flour gradually and mix well until all is combined and it has formed a paste-like mixture;
- Add the milk gradually and whisk really fast to avoid lumps. If you have a hand mixer, I strongly recommend using one as you will speed up the cooking process and you will not get any lumps;
- Continue whisking for about 10 minutes until it becomes it gets the texture of a cream;
- Spread the cream into 2 parts – in one part add some vanilla essence and in the other one put 2 tablespoons of cacao powder and stir with a spoon until combined;
- Take a separate bowl, put the cream with the vanilla essence first then the cacao one on top;
- Sprinkle some cacao powder on top then let it completely cool down;
- Place it in the fridge and serve it after 3-4 hours with some whipped cream on top;
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